I don't know the process for making maple syrup and frankly, for some unknown reason, always associated it with the New England states. I'd never seen a blue bag anywhere in our area so it was a "stand out" moment.
Driving the same route a few days later I noticed two more trees with bags filling with pre-syrup.
I wonder if the people living in these very nice homes have school-age children who are enthused about making their own syrup for breakfast pancakes and waffles.
It was just a fun new thing to watch for and maybe another signal of spring in the Midwest. Sandhill cranes and maple syrup gathering.....robins are moving lower on the list.
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